Page 6 - Thirst Magazine Issue 1 (Feb 2017)
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CONTENTS














                                            ISSUE 01


                                                FEBRUARY 2017



                       11       BOTTLE OR CAN
                              Myths debunked about believing bottles are
                              better than cans.

                       26      HISTORY OF TRADITIONAL AND MODERN COCKTAILS
                              A travel chart that shows the timeline of classic
                              cocktails, with their recipes.
                       38       WHISKY OR WHISKEY                                  50
                              The difference between the two spellings
                              and where to learn more about the dram               38
                              by Matthew Fergusson-Stewart.

                       50      HOW WINES ARE JUDGED
                              Dr Stephen Hall tells us the process of wine
                              judging.
                       53       BARTENDER’S HANDSHAKE

                       54       SWEETNESS & BITTERNESS
                              Understanding how our palate works through
                              coffee science.
                       56       WANT TO BE A BARTENDER?
                              Should you?
                       60      BOOKS FOR BARTENDING
                              Good reads recommended by Jay Gray.
                       62      A BARTENDER’S MEMOIR
                              Ben Ng putting the profession into perspective.





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