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Instructor:  Anna Maria Cicirello


                               Anna is an Executive Director with KPMG’s forensic practice, based in Toronto, Canada.
                               She has been practicing forensic accounting for over 15 years.  Prior to specializing in
                               forensic accounting, she worked for several years as an auditor.
                               She is a Certified Public Accountant (CPA), and holds both the CFF (Certified in Financial
                               Forensics), ABV (Accredited Business Valuator) and CGMA (Certified Global Management
                               Accountant) credentials.  She is also a Canadian Chartered Accountant (CA), Chartered
                               Professional Accountant (CPA) and Chartered Business Valuator (CBV).  She has
                               conducted engagements across the United States of America, Canada, Asia and the
                               Caribbean.  Her work has facilitated several government, regulatory and law enforcement
                               agencies.
                               She has extensive experience in investigations, anti-bribery and corruption, dispute
                               advisory and data analytics across a broad range of industries, including government and
                               not-for-profit organizations.  She served as a university instructor for several years
                               teaching intermediate accounting and auditing.  She has authored several articles and
                               regularly develops training materials for clients and organizations.  In 2015 she was
                               recognized by the American Institute of Certified Public Accountants (“AICPA”) with a
                               Standing Ovation Award in Forensic and Valuation Services.  She has been involved with
                               several AICPA boards and committees since 2012.  Anna has previously taught both live
                               and online versions of this course.



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