Page 125 - 16-3 May 15 2019
P. 125
DOUBLE CHOCOLATE BISCOTTI
"A crisp, not too sweet chocolate cookie.
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Cookies
Bulletin
INGREDIENTS DIRECTIONS:
1/2 cup margarine, softened In a large mixing bowl, cream margarine and
2/3 cup white sugar sugar with an electric mixer until light and
1/4 cup unsweetened cocoa powder ÀXϑ\ *UDGXDOO\ EHDW LQ FRFRD DQG EDNLQJ
2 teaspoons baking powder SRZGHU %HDW IRU PLQXWHV %HDW LQ WKH HJJV
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4 (1 ounce) squares white chocolate, GRXJK DQG FKLOO IRU DERXW PLQXWHV
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3/4 cup semisweet chocolate chips & 'LYLGH GRXJK LQWR WZR SDUWV DQG UROO HDFK
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Place slices on an ungreased cookie sheet, and
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May 15 '19 # 0'' /$) ǚǔǛǻǖǛǚǻǓǔǕǖ ȗ 222ǻ2$'' 0'' /$)ǻ *( Y-4
