Page 508 - Small Animal Clinical Nutrition 5th Edition
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524        Small Animal Clinical Nutrition


  VetBooks.ir      Table 27-7. Levels of key nutritional factors in selected commercial foods marketed for calorie-restricted weight loss in dogs compared to

                   recommended levels.*
                   Dry foods            Energy    Energy
                                        density   density   Fat  Fiber Prot  Lys  Carb  Carn   Vit E   Vit C   Se   Na  P
                                      (kcal/cup)** (kcal ME/g) (%)  (%)  (%)  (%)  (%)  (ppm) (IU/kg) (mg/kg) (mg/kg)  (%)  (%)
                   Recommended
                   levels                 -        ≤3.4   ≤9  12-25  ≥25 ≥1.7 ≤40  ≥300  ≥400  ≥100  0.5-1.3 0.2-0.4 0.4-0.8
                   Hill’s Prescription Diet
                     r/d Canine          242       3.3    8.2  13.5  34.3 1.91 38.7  301.1  618  262  1.37  0.24  0.66
                   Hill’s Prescription Diet
                     r/d with Chicken Canine  241  3.3    8.8  13.6  35.2 1.86 36.0  300.0  620  266  1.49  0.40  0.75
                   Iams Veterinary Formula
                     Weight Control D/   209       3.5    9.5  3.0  28.7  na  51.2  na  na     na     na    0.51   1.0
                     Optimum Weight Control
                   Iams Veterinary Formula
                     Weight Loss/Restricted-  217  3.7    9.1  2.4  25.0  na  58.0  na  na     na     na    0.24  0.83
                     Calorie
                   Medi-Cal Calorie Control  238    na    10.4  4.1  30.2  na  na  na   na     na     na     0.4   1.4
                   Medi-Cal Fibre Formula  266      na    10.6  14.3  26.2  na  na  na  na     na     na     0.3   0.9
                   Purina Veterinary Diets
                     OM Overweight       266       3.0    7.2  10.3  31.1  na  44.2  na  na    na     na    0.31  0.89
                     Management
                   Royal Canin Veterinary
                     Diet Calorie Control CC   232  3.1   10.4  17.6  30.9 1.37 33.7  na  962  na     0.33  0.33  0.77
                     26 High Fiber
                   Royal Canin Veterinary
                     Diet Calorie Control CC  234  3.9    10.4  3.3  37.4 1.42 38.6  na  962   na     0.38  0.38  1.42
                     32 High Protein
                   Moist foods          Energy    Energy
                                        density   density   Fat  Fiber Prot  Lys  Carb  Carn   Vit E   Vit C   Se   Na  P
                                      (kcal/can)** (kcal ME/g) (%)  (%)  (%)  (%)  (%)  (ppm) (IU/kg) (mg/kg) (mg/kg)  (%)  (%)
                   Recommended
                   levels                 -        ≤3.4   ≤9  12-25  ≥25 ≥1.7 ≤40  ≥300  ≥400  ≥100  0.5-1.3 0.2-0.4 0.4-0.8
                   Hill’s Prescription Diet
                     r/d Canine       257/12.3 oz.   3.0  8.6  21.2  25.3 1.39 39.2  370.9  731  131  0.86  0.24  0.53
                   Iams Veterinary Formula
                     Weight Loss/Restricted- 397/14 oz.  3.9  14.9  3.2  34.4  na  40.8  na  na  na   na    0.46  0.93
                     Calorie
                   Medi-Cal Calorie Control  212/360 g  na  23.2  1.6  59.2  na  na  na  na    na     na     1.2   1.7
                   Medi-Cal Fibre Formula  350/396 g  na  9.1  15.0  24.8  na  na  na   na     na     na     0.5   0.8
                   Purina Veterinary Diets
                     OM Overweight    189/12.5 oz.  2.5   8.4  19.2  44.1  na  21.7  na  na    na     na    0.28  1.06
                     Management
                   Royal Canin Veterinary
                     Diet Calorie Control   346/14 oz.  3.6  12.5  8.8  25.9 1.48 46.3  na  271  na   0.41  0.53  0.62
                     CC High Fiber
                   Royal Canin Veterinary
                     Diet Calorie Control   263/12.7 oz.  4.8  28.5  3.0  51.5  3.1  5.1  na  396  na  na   0.99  1.58
                     CC High Protein in Gel
                   Key: ME = metabolizable energy, na = information not available from manufacturer, Fiber = crude fiber, Prot = protein, Lys = lysine, Carb =
                   digestible carbohydrate, Carn = L-carnitine, Se = selenium, Na = sodium, P = phosphorus, g = grams.
                   *From manufacturers’ published information or calculated from manufacturers’ published as-fed values; all values are on a dry matter basis
                   unless otherwise stated.
                   **Energy density values are listed on an as fed basis and are useful for determining the amount to feed; cup = 8-oz. measuring cup.
                   To convert to kJ, multiply kcal by 4.184.


                  weight per week until the patient reaches the desired weight.  loss is to obtain the food dose recommendation from the com-
                  Also, in dogs, as in people, gradual weight loss is more likely to  pany that manufactures the food. This information may be
                  result in maintenance of the target body weight, once achieved  available on the product label, from published company litera-
                  (Laflamme and Kuhlman, 1995).                       ture, on the company website or by using “calculators” or pro-
                    For cats, a safer and more realistic goal is 0.5 to 1% per week.  prietary software programs. However, the last method often
                  Again, a weight loss of 0.5% per week for either dogs or cats is  requires an estimate of the patient’s ideal or optimal weight.
                  acceptable as long as the owner knows that it will take much  Free web-based programs  are available for estimating ideal
                  longer to achieve the desired results.              weight (Box 27-10). A simple way to estimate ideal body
                                                                      weight is to use Table 27-3. This is accomplished by correlat-
                    PRODUCT INFORMATION                               ing the patient’s current weight with its current BCS and then
                    For dogs and cats, the simplest and probably the most com-  finding the weight in the same line that corresponds to the ideal
                  mon method for determining the amount to feed for weight  BCS (3/5). This and other methods are listed in Table 27-11.
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