Page 4 - Les Moulins La Fayette Catering Menu
P. 4
QUICHES
Small tray serves people
-AFTERNOON TEA SANDWICHES TRAY
Large tray serves people
Including each of the selection below
-VEGETARIAN QUICHE
Salmon, dill & cream cheese
-Spinach, olives and tomatoes
Ham, Brie & Apple
-Roasted pepper and goat cheese
Tomato-cheddar
SMALL - $
Egg salad
LARGE - $
P
Pesto chickenesto chicken
-MIX QUICHE
SMALL - $ M
Mix of vegetarian & Lorraine ( creme ix of vegetarian & Lorraine ( creme
LARGE - $ fraiche, bacon & cheddar) quiche
SMALL - $
LARGE - $
-LUNCH SANDWICH TRAY
Including each of the selection below
-Petit HAM & CHEESE in a baguette
-Petit prosciutto and butter
-Petit Vegan – sauté broccoli, cauliflower, Petit Vegan – sauté broccoli, cauliflower,
-
red pepper, arugula, black olive tapenade SALADS
-Petit Italien – Mozzarella, tomatoes, basil pesto
-Petit Roast beef, tomatoes, arugula, horseradish Small bowl serves people
spread Large bowl serves people
-Petit Viennois – salami, brie, cornichons, arugula
CALIFORNIAN SHELL PASTA
Shell pasta, spinach, diced celery,
SMALL - $
avocados ranch dressing
LARGE - $ ARGE - $
L
SMALL - $
LARGE - $
TUNA NIÇOISE
Lettuce, potatoes, green beans, ettuce, potatoes, green beans,
L
black olives, hard boiled eggs
SMALL - $
LARGE - $
BEETS AND PEARS
Walnuts, rice vinegar and basil dressing.
SMALL - $
LARGE - $ ARGE - $
L
TOMATOES, CUCUMBERS AND MOZZARELLA
SMALL - $
LARGE - $