Page 6 - Les Moulins La Fayette Catering Menu
P. 6
GOURMET MORNINGS
Lunch box - $ / person
Choice of salad
- Nioise salmon: mixed green, green beans,
hard-boiled egg, tomatoes, black olives
- Soba noodle: buckwheat noodle, edamame,
carrots, green beans, red cabbage, sesames
- Goat Goat’s cheese: provencale herbs, sun-dried
-
tomatoes and mixed greens
- Quinoa chicken, grated carrot, cucumber &
spinach.
Choice of sandwich
- Lobster on viennese bun
A/ “ Le Bonjour” at $ . per person
- Portabello, pear and brie Mini croissant
- Mini chocolate croissant
- Chicken, bacon & pesto Chicken, bacon & pesto
- Roastbeef, Emmental cheese, onion & Mini apple turnovers
horseradish sauce Butter & jam
Fresh orange juice
Choice of dessert T
Thermos coffee & teahermos coffee & tea
- Chantilly eclair
- Cheesecake
- Opera
B/ “ Le Gourmet” at $ . per person
- Pear & almond tart Pear & almond tart
-
4 pcs assorted breakfast pastries per person
Mini croissant
Mini chocolate croissant
Mini apricot danish
Mini raisin danish
Butter & Jam utter & Jam
B
Yogurt verrine, muesli & fruits
Fresh orange juice
Thermos coffee & tea