Page 64 - Chocolate Cake Doctor
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46                            L U S C I O U S  L A Y E R S

               CHOCOLATE SOUR CREA
               CHOCOLATE SOUR CREAM M

                              MARBLE CAK
                              MARBLE CAKE E

                  WITH CHOCOLATE SOUR CREAM FROSTING



                 s a teenager I loved                          And whatever you do,

                 to experiment with                             don’t forget the sour

                 cake recipes by                               cream frosting.
           marbling them. I’d spoon out a
                                                                SERVES:  16
           cupful of batter and stir in melted
                                                      PREPARATION  TIME:  10  MINUTES
           chocolate to color it brown and give it
                                                      BAKING  TIME:  26  TO  30  MINUTES
           a chocolate flavor. Then I’d swirl that       ASSEMBLY  TIME:  10  MINUTES
           chocolate batter through the vanilla

           batter and create a truly beautiful      Solid vegetable shortening for greasing

           birthday cake.                              the pans
                                                    Flour for dusting the pans
              Nowadays I can buy a “marble”
                                                    1 package (18.25 ounces) plain fudge marble
           cake mix, but I don’t stop there! And       cake mix
           I encourage you not to as well. This     1 cup water
                                                    1 cup sour cream
           recipe takes that box mix a step fur-
                                                    3 large eggs
           ther, adding sour cream to enrich it.
                                                    1 teaspoon pure vanilla extract
           If you’re feeling fancy, add a teaspoon  Chocolate Sour Cream Frosting (page 410)

           of grated orange zest to the yellow
                                                    1. Place a rack in the center of the oven
           batter, or add a tablespoon of
                                                    and  preheat  the  oven  to  350°F.  Gener-
           espresso powder to the chocolate.        ously grease two 9-inch round cake pans
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