Page 482 - Cupcakes
P. 482
bar cakes, little, 284–85
black bottom cupcakes, 88–90
brownie pie à la mode, 277
cherry muffins, little, 261–62
confectionery decorating wafers, 195
crème brûlées, mini, 295
cupcakes. See Chocolate cupcakes
curls, 16, 86
filling, 24–25
frosting. See Chocolate frosting; Chocolate ganache
ganache. See Chocolate ganache
German’s sweet, 28
grated, as garnish, 285
hot fudge sauce, easy, 356–57
kiss me cakes, 179–81
muffins, big bad, 263–64
Neapolitan sundae cupcakes, 158–60
Oreos, in cookies and cream cupcakes, 136–37
peanut butter surprises, 161–62
and pistachio ice cream cupcakes, frozen, 278–79
“plastic,” edible, 219
pudding mix, filling and frosting made with, 24–25
spiders (garnishes), 205–6
truffle or Hershey’s Kiss, topping cupcakes with, 25
wafer cookies, in chocolate-chocolate icebox cupcakes, 290–91
white. See White chocolate
see also Cocoa
Chocolate cake mix:
chocolate volcano with white chocolate lava glaze, 126–28 see also Devil’s
food cake mix; German chocolate cake mix Chocolate chip(s):
big bad chocolate muffins, 263–64
brands of, 262
cappuccino chip cupcakes with mocha buttercream, 39–40
chunky peanut butter muffins, 266–67
cookie dough, frozen, in cookie dough cupcakes
with chocolate buttercream, 124–25