Page 9 - 大洋洲美食

英文版食材、食譜

1. Fresh Grade Legs--------three 1 wash the chicken wings and

2. yellow ginger -------------110g chop it into two pieces. Then

3. onion Aberdeen---five grains add all seasonings, marinate for

4. light soy sauce--------a spoon 4 hours, or marinate overnight.

5. Shaoxing wine--------a spoon

6. sugar-----------two tea spoon 2 from the freezer 30 minutes

7. oyster sauce------------a poon back cold pot and adding

8. cornstarch-------------a spoon
proper amount of cooking oil,

the marinated chicken wings, a

piece of the pot, fry until

golden yellow micro focus can

be.