Page 13 - menu centenario

TACOS DESSERTS

TACOS AL PASTOR 12 The perfect way to end your meal
Pork marinated with an annatto and guajillo pepper adobo
topped with onion, cilantro, and grilled pineapple PASTEL DE TRES LECHES 8

TACOS ARABES 12 Indulge your taste buds with a delicious homemade vainilla
cake soaked in a delicious three milk mix with fresh fruit
Pork thin-sliced marinated with onion, herbs, and spice on
our tortillas served with chipotle salsa on the side FLAN 4
TACOS DE CARNITAS 12 Delicious homemade creamy custard with a soft caramel
Our delicious juicy pork carnitas in a taco form, with cilantro, PASTEL DE CHOCOLATE 8
onion, and salsa verde
Rich chocolate cake like you have never had before with a
TACOS DE COCHINITA PIBIL 12 cajeta (goat milk dulce de leche caramel) topping and lling
Slow cooked Yucatán style tacos
CHURROS 8
TACOS AL CARBON 18 A favorite in México, Fried dough cinnamon sticks tossed
Marinated steak, pico de gallo and cheese on our tortillas in cinnamon sugar with vanilla ice cream
TACOS BAJA CALIFORNIA 18 HELADO FRITO 8
Beer battered sh or shrimp tacos, Baja California style, with Flash fried crusted ice cream prepared at your table
pickled red cabbage, pico de gallo, and chipotle mayonnaise
PLATANOS FRITOS 8
TACOS DE POLLO 16 Flambé plantain with a Kahlua and butter sauce
TACOS Grilled chicken, pickled red cabbage, cheese, pico de gallo CHIMICHANGA DULCE 9
and chipotle mayonnaise
AND TACOS DE VEGETALES 13 Delicious cake in a crispy aky wrap chefs selection
of lling
DESSERTS Sautéed Portobello, zucchini, carrots,
Cilantro and onion on corn tortilla
TACOS DUROS 12
Seasoned ground beef in a crispy hard shell

Consuming raw or undercooked meats, poultry, seafood, shellsh, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Please inform your server or bartender if you have any food borne allergies.