Page 14 - ARUBA TODAY

A14 LOCAL
Friday 26 May 2017
The Grand Fish Restaurant: Local Style Seafood at its Best!

ed to simply serve “dushi”,
local style seafood with
friendly service in a cozy
setting. There are many
appetizers to choose from,
but we recommend the
seafood soup.
It is hearty chowder filled
with plump, choice morsels
of shrimp, squid and fish,
served with pan bati, a lo-
cal flatbread. Also highly
recommended is the avo-
cado with shrimp salad.
Don’t let the word “salad”
fool you: this is half an avo-
EAGLE - Surrounded by the the grill is the best kind of cado stuffed with shrimp
Caribbean Sea, Aruba’s fish, and at The Grand Fish in cocktail sauce, not for
splendid location in these Restaurant that is exactly those counting calories,
tropical waters puts the what you get. but perfect for those look-
island on the map as a Ramon Pimienta, the own- ing for food delight. There
prime destination for sea- er, is a well-known seafood are a myriad of choices for
food and summer vibes
all year round. Any self-
respecting islander knows
that fish from the ocean to

the main course: of course
there is the local style fish,
grilled or pan-fried, which-
ever you prefer.
Have you ever tried fish
eggs? This is the place to
do so! Arubans consider
fish eggs to be a delicacy
and at The Grand Fish they
serve it exactly the way
the locals like it: fresh and
plentiful! The list goes on:
grilled conch, seafood mix,
fish combination (four! dif-
ferent kinds of fish on your
authority on the island, plate), seafood-fried rice,
having been a fresh sea- or grilled lobster, another
food provider to many res- local favorite! Try it with
taurants for decades and the creole sauce, a staple
having operating 2 sea- in all local kitchens, made
food restaurants success- according to the family
fully. recipe.
Due to life’s circumstanc- For landlubbers they have
es, he has been away from a variety of chicken, steak
the restaurant scene for and pasta dishes and they
some time, but the love for offer a kids menu as well.
the business is in his blood There are many restaurants
and with hard work, per- to choose from, but The
severance and the help Grand Fish is where local
from people who believed seafood lovers and visitors
in him, he is back with The go to get their seafood fix,
Grand Fish Restaurant. so head on over for the
The Grand Fish is dedicat- best seafood on Aruba!q