Page 62 - Orientation

Wings

Ringing in Orders:

➢ On the expo line, bowls will be arranged in the same order as punched in

➢ Kitchen chits will be placed on the first bowl in the order

➢ Never remove food from the expo line until there is a chit placed on the

food

➢ Minimize communication with the cooks as much as possible as it only

slows them down

***Guests can split an order of wings into 2 spices for 2lb order***

No splitting on 1lb orders unless it is a Guest First! situation

Cook Time: 7 - 8 minutes

“Red Bone”