Page 409 - Demo

Hearty Soup for Busy Day's EndBY ANN GAFFNEYMuch of gourmet cookingentails chopping and dicing,mincing and crushing, simmering and reducing, blending andwhipping.Much as i like to spend a dayin the kitchen turning out aglorious meal, it just isn%u2019tpossible to do that, and worktoo... aside from the other fivethings you inadvertently promised good friends you would dofor them or their favoritecharity.So, I offer one really goodmeal which can be prepared inadvance-and is actually betterthe longer it is frozen. Nochopping or dicing necessary,but of course any fresh vegetables would be welcome if youare compulsive about the paring knife.BILL & SUZANNE%u2019SBRUNSWICK STEW1 chicken2 cans corn2 cans lima beanscanned carrots (optional)Cook the chicken in a largepan with water to cover. Whenchicken is cooked, remove andreduce the stock by half.Remove bone and skin, andreturn meat to stock. Add allthe canned vegetables. Simmeras long as possible. Freeze intwo or three containers, depending on amount neededwhen served.On the day you will get home10 minutes before dinner, takeit out to defrost in the morning.Just add crusty bread andbutter to this thick soup andenjoy a good meal after a busyday.Not /ust any lorn, Dick,or Horry, but oil yow favorite friendsJohnny Walker Jack Daniels & Jim Beam***are atMarcolini Wines & Liquors66 Hicks Street, corner of CranberrySTOCK UP AT MARCaiNI and SAVEAll at the lowest prices allowed by New York State%u2022^plus many, many more FREEDELIVERY 875-0590ZQ C ODon't let the holesfool !in our contest to quess / ^ %u2014%u2014 -the weight of this 2>ft. wheel of genuineSwitzerland cheese. The ____closest guess wins a n-jewel swi55 watch. Jh case of a tie , a drauvng win decide winner. Contestopen May 17- 31. Entrants most be IQyrs.oid.Netting to purchase. After you've messed,.. buy the best: genuine Swiss o+eesE |> f ^TH E OHIEESE CELLAR.* 128 MONTAGUE ST.at HENRYs: ZEEAE&BEANImported Teas o and Coffees103 SEVENTH AV%u00a3.,PARK SUD PE-709-52 33 156 MONTAGUE BKLN HEIGHTS 8551&&IA rm enian, and Indian cuisine.Mon-Sat, 8-7 187 A tlantic Ave.THE LIQUORSHOPPEFeaturingthe mostextensiveline offine wineinFree ^ %u00b0P #Delivery: 789-8608108A 7th Ave, bet,Presklent & Union Sts.<>*/ * \\%u00ab W VNatural Foods Grocery Store & Restaurant150 Montague St.Daily SpecialsLunch - Dinner SupperMon-Thurs, Sat l 2-9 Friday, 12-10Open on Sundays beginning in April858-7061|\%u2014 %u2014JS a fia d i^ n p (^ V itiC jC a ..a rK . jM . -I - Fn<;tp>m (Tmcerv arid Imoori ShooWe have a large assortm ent of cookbooks fo r Lebanese, Syrian, Turkish, jD a m a sc u sB ak erySuperbhom e-baked pastriesBaklawawith walnuts or pistachio nutsLady Fingers- rolls ot cream or wainutsBird's Nests- filled with pistachio nuts195 Atlantic Ave. 855-1455E187 Clinton st (atlantic)coffees & teasherbs spices & sundries\\\\ isdotn & ^ artersSpanish SherriesThese supeib solera vintage sherries include a Delicate Cream, an Extra A m o n tilla d o and a pale Fino - each an extraordinary value at only $ 2 %u201d per bottleSt.(it*or%u00a3%u00bbr W ine & Liquor50 Clinton Street S TR 5-7426May 16, 1974, PHOENIX, Page 17