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Organised in partnership with 35 hotel and tourism establishments across the UAE, the camp
targets UAE nationals and residents aged 15 to 22, including high school and university students. It
offers five specialised tracks: Hotels, Culinary Arts, Hospitality, Food Services, and Event
Management. Programmes will run from two to four weeks depending on the track, and include
field training, mentorship sessions, site visits, and interactive workshops. Participants will receive
accredited participation certificates.
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