Page 390 - ASMF Marriner 100 Coverage Book

Carla Cook, April 24 COURTESY PHOTO

“SIX” March 19-24

From Tudor Queens to Pop Icons, the SIX wives of Henry VIII take the microphone
to remix five hundred years of historical heartbreak into a Euphoric Celebration of
21st-century girl power! This new original musical is the global sensation that
everyone is losing their head over!

“To Kill a Mockingbird” April 9-14

Unveil the struggle for justice and the cost of innocence, as one family’s courage
defies societal norms in the backdrop of a quaint southern town. ‘To Kill a
Mockingbird’ weaves a tale where honor intertwines with compassion amid a sea of
prejudice.

BAKER MUSEUM EXHIBITATIONS

Chihuly Collection Ongoing

Four pieces by Dale Chihuly, known for revolutionizing the American studio glass
movement, are in the museum’s permanent collection and on view for all who visit:
“Red Chandelier,” “Blue Icicle Chandelier,” “Red Reeds” and “Persian Seaform
Ceiling.”

Magritte: Reflections of Another World Ongoing

The six paintings that comprise this exhibit — five oils and one gouache —are from
the collection of Jean Van Parys, a collector of avant-garde art and a close friend of
Magritte. On a five-year loan to The Baker Museum from Van Parys’ daughter, they
have never previously been shown in North America, and none have exhibited
publicly in more than 48 years.

Tamara Kostianovsky: Botanical Revolution Through April 7

Artist Tamara Kostianovsky utilizes repurposed clothing and other textiles to create
dynamic works of sculpture that reference humankind’s connections to nature by
echoing the forms of birds, tree stumps, plants and cow carcasses. This exhibition,
the artist’s first in the southeastern United States, will include new work inspired by
the bird and plant life of Southwest Florida.

Florida Contemporary Through June 30

This annual exhibition presents a select group of notable visual artists practicing in
Florida. Highlighting the diversity of artistic approaches to personal, local and global
themes, the 11th edition of this exhibition invites visitors to celebrate the state’s
vibrant art scene.

The Art of Food Through March 10