Page 5 - Hello! Recipe Book
P. 5
Taco Dip Directions
8 servings 30 minutes 1. Preheat oven to 350 degrees fahrenheit.
2. Spread cream cheese on bottom of baking
dish. Layer black beans, rotel, and cheese
on top.
Ingredients 3. Bake for 20 minutes. The best taco dip you
1 8 oz block cream cheese, will EVER have!
softened
1 15 oz can black beans,
drained
1 10 oz can Rotel
8 oz shredded mexican blend
cheese
From the Kitchen of: Notes
Emily M. Garnish with your favorite taco toppings!
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