Page 103 - Minerva Foods | Annual Report 2017

General disclosures Standard
Supplier environmental assessment
Page Omission UNGC
SDG
GRI 103: Management approach
GRI 308: Supplier environmental assessment
Social standards
Employment
GRI 103: Management approach
GRI 401: Employment
103-1: Explanation of the material topic and its boundary
103-2: The management approach and its components
103-3: Evaluation of the management approach
308-1: New suppliers that were screened using environmental criteria
308-2: Negative environmental impacts in the supply chain and actions taken
103-1: Explanation of the material topic and its boundary
103-2: The management approach and its components
103-3: Evaluation of the management approach
401-1: New employee hires and employee turnover
401-2: Benefits provided to full-time employees that are not provided to temporary or part-time employees
79, 80 √
56, 57, 61, 62 √
56, 57, 61, 62 √
103
The Company analyzed possible environmental impacts
on farms of 3,234 new suppliers from various states in
Brazil, using as reference, the public consultations of federal
entities. It maintained research of listed of areas by the
Brazilian Institute of the Environment Environment and
Renewable Natural Resources (Ibama) and the Prodes Re-
port, conducted by the National Institute of Space Research √ (INPE), conducting satellite monitoring of deforestation
on properties located in the Amazon biome and sought
evidence of invasion into indigenous lands, conservation
units or ecological corridors. It also adopted the analysis of
deforestation polygons in order to discover possible seizures
on behalf of third parties trying to avoid association with the
areas outside socio-environmental criteria.
103
In 2017, all 5,046 suppliers were submitted to
assessments of environmental impacts, of which 218 √ were identified as capable of generating environmental
impacts as negative or potential negatives.
79, 80 √
61, 62, 68, 69 √
61, 62, 68, 69 √
87, 88, 89
69, 103
In both units of Uruguay and Paraguay, there are no
differences between the benefits received by full-time and
part-time employees, all of which receive food aid. √
At the Canelones Plant in Uruguay, the Company has an agreement with a sports gym so that employees can practice fitness exercise.
79, 80 √
61, 62, 68, 70, 71 √
61, 62, 68, 70, 71 √
70, 90 √
90 √
5| 8
8
8
3| 8
Occupational health and safety
GRI 103: Management approach
GRI 403: Occupational health and safety
103-1: Explanation of the material topic and its boundary
103-2: The management approach and its components
103-3: Evaluation of the management approach
403-1: Workers representation in formal joint management–worker health and safety committees
403-2: Types of injury and rates of injury, occupatio- nal diseases, lost days, and absenteeism, and number of work-related fatalities
403-3: Workers with high incidence or high risk of diseases related to their occupation
403-4: Health and safety topics covered in formal agreements with trade unions
103
There are no workers involved with occupational activities that have a high incidence or high risk of diseases related to their occupation.
√ 3| 8
89, 90 √
8
103