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International Conference on

                                  Recent Trends in Environmental Sustainability


                                                    ESCON22/FWSH/25
               Soil cadmium contamination reduce fertilizer values and increase associated health
               risks after application of anaerobic digestate to various soil types

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               Ghulam Mustafa Shah   1,2* , Umer Farooq , Zunaira Shabbir , Masood Iqbal Awan , Hafiz Faiq
                      2             1*             1
               Bakhat , Jianbin Guo , Renjie Dong
               1 College  of  Engineering  (Key  Laboratory  for  Clean  Renewable  Energy  Utilization
               Technology,  Ministry  of  Agriculture),  China  Agricultural  University,  Beijing  100083,  PR
               China
               2 Department of Environmental Sciences, COMSATS University Islamabad, Vehari campus,
               Vehari 61100, Pakistan
               3 Department  of  Agronomy,  Sub-Campus  Depalpur,  Okara,  University  of  Agriculture
               Faisalabad

               Correspondence: ghulammustafashah@ciitvehari.edu.pk
               Abstract

               Cadmium (Cd) contamination has become a major problem in soil due to its negative effects
               on the ecosystems. When Cd is present in soil, it can be harmful to soil microbes and affects
               their associated activities such as mineralization of nitrogen (N) and decomposition of added
               carbon-based  material  (organic  matter)  and  effects  on  plant  growth  and  physiology.  Once
               entered in plants, Cd can pose health risk via dietary intake of the vegetables. The objective of
               this research was to access the consequences of soil Cd contaminations on fertilizer value and
               associated health risks after application of biogas residues (BGR) to various soil types. To
               explore this objective, a pot experiment was conducted in which three soil types (clay loam,
               sandy loam and sandy clay loam) treated with BGR, each contaminated with three levels of Cd
               (20, 40 and 60 ppm). All the pots were sown with spinach. Results revealed that DM yield and
               N uptake improved considerably after soil addition of BGR, irrespective to the soil types. The
               Cd contamination decreased the DM yield and N recovery from BGR by Cd60>Cd40>Cd20.
               Further, organic N mineralization from BGR reduced in Cd contaminated soils. Among the soil
               types, values of all the above-mentioned parameters were greatest in sandy loam and least in
               case  of  clay  loam  soil.  Calculation  of  human  health  associated  risks  via  dietary  intake  of
               spinach revealed that it is unsafe to consume spinach grown in Cd contaminated soil with or
               without BGR. HRI values for Cd treatments were >1 indicating possible health risks for human.
               Among the soil types, values of DIM, and HRI were least in clay soil and highest in sandy loam
               soil. Application of BGR increased values of these parameters, irrespective to the soil types.
               However, sole application of BGR resulted HRI values <1 which is under safe limits. These
               findings lead us to conclude that soil Cd contamination reduce fertilizer value and pose health
               risks for human.

               Key  words:  Soil  Cd  Contamination,  Biogas  residues,  Nitrogen  utilization,  Health  risk
               assessment














                 Department of Environmental Sciences, COMSATS University Islamabad, Vehari Campus

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