Page 131 - How to Beat Cancer and Live Forever!

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doses in aged garlic extract. Studies on garlic show powerful anti-cancer

effects on most cancers, especially gastrointestinal and colorectal
cancers. Very Powerful: Please Watch https://youtu.be/hU2fLO_1v2U

Garlic and olive oil go a long way in fighting cancer. Garlic should not
be swallowed whole like a vitamin but needs to be chopped or minced to

benefit from it. Organic minced garlic with olive oil on salads, in soups,
and basically everything you eat, can save your life. Cooking garlic

changes its chemical composition and, believe it or not, actually becomes
even more toxic to cancer with no side effects (except your spouse might

not want to kiss you).

Broccoli Sprouts, the second most potent anti-cancer vegetable on the

planet: they have ten times the sulforaphane than their big brother,
broccoli, and eating just one

ounce of broccoli sprouts is like
eating 1.5 lbs. of raw broccoli.
Sulforaphane is an extremely

powerful anti-cancer compound,
so powerful that the

pharmaceutical companies tried
to patent this natural chemical,

but it was illegal to patent a natural substance.

Sulforaphane is highly effective in fighting prostate and most other

cancers by targeting cancer cells, while leaving normal cells healthy and
unaffected. You can purchase or grow your own broccoli sprouts very

easily. Eating at least 3 oz. every day, raw in a salad or just as they are,
will provide you an anti-cancer therapy far more powerful than any
synthetic drug on the market.

HOW TO BEAT CANCER & LIVE FOREVER