Page 18 - CMC Recipe Book

Primary Portions
48

CMC
Recipe - Chicken & Leek Pie Category - Meat
YOU MUST ENSURE THAT UP TO DATE ALLERGEN INFORMATION IS AVAILABLE AT ALL TIMES
Celery
Crustacea
Eggs
Fish
Gluten
Lupin
Milk
Mollusc
Mustard
Nuts
Peanut
Sesam
Soya
SD
s
e
Senior Portions
40
Preparation Time
40 min
Cooking Time Cooking Temp
40-50 min Gas 4/180°C
Ingredient
Supplier
Code
Pack Size
Price
Recipe Amount
Production Recipe
Cost
Diced Cooked Chicken
3kg
Flour
100g
Margarine
100g
Milk
850mls
Onion
500g
Leeks
1k
Oil
60ml
Salt and Pepper
To Taste
Puff Pastry
2 Sheets
Fresh Parsley
1 Bunch
Total
Portion Cost