Page 206 - CMC Recipe Book
P. 206
Primary Portions
Senior Portions
Preparation Time
CMC
Recipe - Jamaican Jerk Burger With Lime & Ginger Slaw
Category - Vegan
YOU MUST ENSURE THAT UP TO DATE ALLERGEN INFORMATION IS AVAILABLE AT ALL TIMES
Celery
Crustacea
Eggs
Fish
Gluten
Lupin
Milk
Molluscs
Mustard
Nuts
Peanut
Sesame
Soya
SD
Cooking Time Cooking Temp
10
15 mins
30 - 40 mins Gas 3/170°c
Ingredient
Jamaican Jerk Burger
Floured Burger Buns
Spinach
Lime & Ginger Slaw
White Cabbage
Red Onion
Lime
Ginger
Honey
Total
Portion Cost
Supplier
Code
Pack Size
Price
Recipe Amount
10
10
100g
100g
100g
1
2
20g
2tbs
Production Recipe
Cost
Red Cabbage
