Page 251 - CMC Recipe Book
P. 251

     Primary Portions
24
Senior Portions
24
Preparation Time
10 - mins
CMC
   Recipe - Naan Pizza Category - Vegetarian
5 mins Gas 4/180°C
      YOU MUST ENSURE THAT UP TO DATE ALLERGEN INFORMATION IS AVAILABLE AT ALL TIMES
 Celery
Crustacea
Eggs
Fish
Gluten
Lupin
Milk
Molluscs
Mustard
Nuts
Peanut
Sesam
Soya
SD
            e
                                       Cooking Time Cooking Temp
              Ingredient
Supplier
Code
Pack Size
Price
Recipe Amount
Production Recipe
Cost
Mini Naan 50gm
    24
  Pizza Sauce Topping
    300ml
  Mozzarella/Cheddar Grated
    1kg
  Olive Oil
    2 tbsp
                  Total
       Portion Cost
                              Method
 Defrost naan breads at room temperature for 2 hours.
 Brush lightly with a small amount of oil.
 Spread pizza sauce topping evenly over each naan & top with cheese mix.
 Bake for approximately 5 minutes or until cheese is golden brown
   TIP: you can add any toppings of your choice.
   
















































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