Page 253 - CMC Recipe Book
P. 253

     CMC
   Recipe - Potato Bhaji Category - Potatoes/Vegetables/Salads
       YOU MUST ENSURE THAT UP TO DATE ALLERGEN INFORMATION IS AVAILABLE AT ALL TIMES
 Celery
Crustacea
Eggs
Fish
Gluten
Lupin
Milk
Molluscs
Mustard
Nuts
Peanut
Sesame
Soya
SD
                                                    Primary Portions
Senior Portions
Preparation Time
Cooking Time
Cooking Temp
14
10
20 mins
30 - 50 mins
              Ingredient
Supplier
Code
Pack Size
Price
Recipe Amount
Production Recipe
Cost
Chickpea Flour
    40g
  Rice Flour
    30g
  Fresh Coriander
    10g
  Peppers
    2
  Ginger Paste
    2tsp
  Garlic Paste
    2tsp
  Salt
    To Taste
  Water
    120ml
  Oil
    100ml
  Potatoes
    500g
                                          Total
       Portion Cost
                                        










































   251   252   253   254   255