Page 288 - CMC Recipe Book

CMC
Recipe - Potato Bhaji Category - Potatoes/Vegetables/Salads
YOU MUST ENSURE THAT UP TO DATE ALLERGEN INFORMATION IS AVAILABLE AT ALL TIMES
Celery
Crustacea
Eggs
Fish
Gluten
Lupin
Milk
Molluscs
Mustard
Nuts
Peanut
Sesame
Soya
SD
Primary Portions
Senior Portions
Preparation Time
Cooking Time
Cooking Temp
14
10
20 mins
30 - 50 mins
Ingredient
Supplier
Code
Pack Size
Price
Recipe Amount
Production Recipe
Cost
Chickpea Flour
40g
Rice Flour
30g
Fresh Coriander
10g
Peppers
2
Ginger Paste
2tsp
Garlic Paste
2tsp
Salt
To Taste
Water
120ml
Oil
100ml
Potatoes
500g
Total
Portion Cost