Page 298 - CMC Recipe Book
P. 298
CMC
Recipe - Vegan Plant Balls Topped Combo
Category - Potatoes/Vegetables/Salads
YOU MUST ENSURE THAT UP TO DATE ALLERGEN INFORMATION IS AVAILABLE AT ALL TIMES
Celery
Crustacea
Eggs
Fish
Gluten
Lupin
Milk
Molluscs
Mustard
Nuts
Peanut
Sesame
Soya
SD
Primary Portions
Senior Portions
Preparation Time
Cooking Time
Cooking Temp
20
20 mins
Ingredient
Supplier
Code
Pack Size
Price
Recipe Amount
Production Recipe
Cost
Vegan Plant Balls
60
Braised Rice
500g
Red Cabbage Slaw
450g
Total
Portion Cost
Method
Chopped salad recipe from recipe book.
Plant balls can be served hot or cold.
Make up the red cabbage and braised rice recipes. Combine all together and serve in a kraft tray.