Page 298 - CMC Recipe Book
P. 298

     CMC
   Recipe - Vegan Plant Balls Topped Combo
     Category - Potatoes/Vegetables/Salads
   YOU MUST ENSURE THAT UP TO DATE ALLERGEN INFORMATION IS AVAILABLE AT ALL TIMES
 Celery
Crustacea
Eggs
Fish
Gluten
Lupin
Milk
Molluscs
Mustard
Nuts
Peanut
Sesame
Soya
SD
                                                    Primary Portions
Senior Portions
Preparation Time
Cooking Time
Cooking Temp
 20
20 mins
               Ingredient
Supplier
Code
Pack Size
Price
Recipe Amount
Production Recipe
Cost
Vegan Plant Balls
    60
  Braised Rice
    500g
  Red Cabbage Slaw
    450g
                                  Total
       Portion Cost
                      Method
 Chopped salad recipe from recipe book.
 Plant balls can be served hot or cold.
 Make up the red cabbage and braised rice recipes. Combine all together and serve in a kraft tray.
           





















































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