Page 103 - FBL AR 2019-20
P. 103

CORPORATE   STATUTORY  FINANCIAL
                                                                                        OVERVIEW  STATEMENTS  STATEMENTS





               (a)  If yes, what percentage of your inputs was sourced   Pollution Control Boards (SPCBs) across all divisions.
                   sustainably? Also, provide details thereof, in about 50
                   words  or  so.  - The company has procedures in place for   Principle 3
                   sustainable sourcing which specify that business needs   At Fermenta, we care  for the well-being  of our employees, by
                   for materials, goods, utilities and services are met in an   providing a safe, inclusive and engaging work environment. Our
                   environment-friendly, responsible and ethical way. All these   corporate  values  are  imbibed  in  our  company  culture,  and  our
                   factors are considered while selecting the suppliers locally and   certification as a Great Place to Work® is a reflection of the trust our
                   globally. Around 60% of our inputs are sourced sustainably.   employees place in the company.
                   The Company contracts in place to buy key raw materials,
                                                               1.   Please indicate the total number of employees. - 524
                   thereby de-risking the dependency. At Fermenta, 100% of
                   our transportation services are sourced locally which helps   2.   Please indicate the total number of employees hired on
                   Fermenta in reducing costs, compliance and mitigating   temporary/contractual/casual basis. - 229
                   business risk in supply chain.
                                                               3.   Please indicate the number of permanent women employees -
            4.   Has  the  company  taken  any  steps  to  procure  goods  and   33
               services from local & small producers, including communities   4.   Please indicate the number of permanent employees with
               surrounding their place of work?
                                                                   disabilities - 3
               (a)  If yes, what steps have been taken to improve their   5.   Do you have an employee association that is recognized by
                   capacity and capability of local and small vendors?  management – Yes
                   The company is engaged in procurement of goods and   6.   What percentage of your permanent employees is members of
                   services from local & small producers. In order to improve the   this recognized employee association? – 19%
                   capacity and the capability of local & small producers, the
                   steps taken are as follows:                 7.   Please  indicate  the  Number  of  complaints  relating  to  child
                                                                   labour, forced labour, involuntary labour, sexual harassment
                   -   To ensure the yearly supply assurance and clarity on the   in the last financial year and pending, as  on the end of the
                      yearly volumes in understanding the financial limits,  financial year.

                   -   support in payment terms consideration.     No. Category            No of        No of
                   -   Periodic factory visits and support in quality and process        complaints   complaints
                      improvement for competitiveness.                                   filed during   pending as on
                                                                                            the        end of
               For all manufacturing facilities, Fermenta sources transportation         financial year  the financial
               services locally from small vendors, startups and local transport                        year
               unions. Fermenta collaborates with service providers to raise   1  Child labour/forced   Nil   Nil
               the bar of service. Fermenta also shares the standards and best   labour/involuntary
               practices with business partners to increase their capacity and   labour
               capability thereby making a positive impact on their business.
                                                                   2   Sexual harassment    Nil          Nil
            5.   Does the company have a mechanism to recycle products and   3  Discriminatory   Nil     Nil
               waste? If yes what is the percentage of recycling of products   employment
               and waste (separately as <5%, 5-10%, >10%). Also, provide
               details  thereof,  in  about  50  words  or  so.- Yes, Manufacturing   8.   What percentage of your under mentioned employees were
               process is actively reviewed to identify opportunities for waste   given safety & skill up- gradation training in the last year?
               minimization and resource optimization/resource recovery. Both
               the manufacturing facilities have well defined system to recycle      (a)  Permanent Employees – 100%
               waste and recycling of products waste is more than 10%. Fermenta      (b)  Permanent Women Employees - 100%
               has adopted focused strategy towards waste management
               through waste minimization and conservation of resources. Mixed      (c)  Casual/Temporary/Contractual Employees - 100%
               solvent generated during product processing is recycled through      (d)  Employees with Disabilities - 100%
               recovery plant and reutilized. A substantial percentage of solvents
               were recovered and recycled into the process. Hazardous chemicals   Principle 4
               are being segregated and neutralized properly for safe disposal.   1.   Has the company mapped its internal and external
               Waste generation is contained within the limits prescribed by   stakeholders? Yes. Stakeholder identification is a continuous and
               the  Centre  Pollution  Control Board (CPCB)  and  applicable  State   on-going process at Fermenta.




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