Page 16 - Vital Vitamin Nutrients
P. 16

Vitamin  B3  (niacin)  –  chicken,  salmon,  beef,  peanut  butter,

                       potatoes, sunflower seeds and prunes.



                       Vitamin  B%  (Pantothenic  acid)  –  beef  liver,  eggs,  avocados,

                       mushrooms, milk, nuts and green vegetables.



                        Vitamin B6 (pyridoxine) – bananas, avocados, beef, chicken, fish,

                       seeds and cabbage.



                       Vitamin B12 (cobalamin) – beef liver, clams, tuna, yoghurt, milk,

                       cheese and eggs.



                       Folic acid (vitamin BC) – beef liver, spinach, orange juice, romaine

                       lettuce, beets, carrots, egg yolk, avocados and apricots.



                       Biotin  –  beef  liver,  almonds,  peanut  butter,  eggs,  oat  bran,

                       unpolished rice, meat and dairy products.

























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