Page 217 - The Miracle of Protein
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ADNAN OKTAR (HARUN YAHYA)         215



                 he sighs with exasperation. "How do you make polymers? That's
                 not so easy." 116
                 As we have seen, Miller himself realized that his experi-
            ment added nothing to explain the origin of life. In the March

            1998 edition of National Geographic magazine, an article titled
            "The Rise of Life on Earth," contained the following:
                 Many scientists now suspect that the early atmosphere was
                 different from what Miller first supposed. They think it con-
                 sisted of carbon dioxide and nitrogen rather than hydrogen,
                 methane, and ammonia. That's bad news for chemists. When

                 they try sparking carbon dioxide and nitrogen, they get a paltry
                 amount of organic molecules—the equivalent of dissolving a
                 drop of food coloring in a swimming pool of water. Scientists
                 find it hard to imagine life emerging from such a diluted
                 soup. 117

                 In short, neither the Miller experiment nor any other evo-
            lutionist endeavor can answer the question of how life on Earth
            appeared. All their research shows the impossibility of life com-
            ing into being by evolution and, therefore, that it was created.
            Darwinists refuse to accept this because they hold to a series of
            preconceptions that fly in the face of science. In fact, Harold
            Urey—Stanley Miller's professor who helped set up his experi-

            ment—made the following admission:
                 All of us who study the origin of life find that the more we look
                 into it, the more we feel it is too complex to have evolved any-
                 where. We all believe as an article of faith that life evolved from

                 dead matter on this planet. It is just that its complexity is so
                 great, it is hard for us to imagine that it did. 118
                 At this stage, it is important to remind a point mentioned
            in the beginning of this book. Even if the world was completely
            full of amino acids, only proteins can join them together to make
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