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Cooking for Healing
Summer
Fruit Salad
Stephanie Davidian
Salad doesn’t always have to be all vegetables! Summer is the best time to cool off with a
cool fruit salad made with juicy, seasonal fruits! Adding plain or Greek yogurt and granola
gives a probiotic and fiber boost along with the nutrition from the fresh fruit. It is especially
important to have probiotics in the morning.
Ingredients
Sliced strawberries
Blackberries
Blueberries
Sliced peaches
Pitted cherries
Plain or Greek yogurt
Granola
Instructions
Slice all the fruits and toss in a bowl.
Chill for at least 1-2 hours. Mix with yogurt
and granola in a bowl.
Enjoy!
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