Page 29 - January 2024

Paprika Chicken

Use paprika to add a sweet and smoky flavor to a chicken dinner!

Ingredients:
4 boneless, skinless chicken breasts Heat olive oil in a skillet over medium-

2 teaspoons sweet paprika high heat. Cook the chicken breasts until
1 teaspoon smoked paprika golden brown on each side and cooked
1 teaspoon garlic powder through.

1 teaspoon onion powder
Salt and pepper to taste Remove the chicken from the skillet.

Olive oil
1 cup chicken broth Add chicken broth to deglaze the pan,
1/2 cup heavy cream scraping up any browned bits.

Chopped fresh parsley for garnish
Stir in heavy cream and simmer until the

Instructions: sauce thickens.

In a small bowl, mix together sweet Return the chicken to the skillet to warm

paprika, smoked paprika, garlic powder, through.
onion powder, salt, and pepper.

Garnish with chopped parsley and serve.
Rub the spice mixture evenly over each
chicken breast. Enjoy!

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