Page 23 - May 2023

Easy Fluffy Pancakes

Pancakes are a classic breakfast food, found everywhere from family homes to
hometown diners. They are warm, fluffy, and can instantly remind one of fresh,

chilly mornings spent with family.

Ingredients: ingredients and stir. The batter should
2 cups flour look slightly lumpy, thick, but easy to
2 tbsp sugar pour. A bit more milk may be necessary.

4 tsp baking powder
1/2 tsp baking soda Heat a frying pan or griddle over

1/4 tsp salt medium heat. Lightly grease with butter
1 3/4 cup milk or olive oil.
2 eggs

2 tbsp melted butter Pour 1/4 cup batter per pancake. Cook until
1 tsp vanilla bubbles begin to form and pop. Flip, and

cook the other side for about 2 minutes.
Instructions:
Whisk together the eggs, milk, melted Enjoy!

butter, and vanilla. Mix together the dry
ingredients in a separate bowl. Notes:

Create a well in the center of the Serve with syrup, fruit, eggs, grits,
dry ingredients bowl. Add the wet sausage, or bacon!

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