Page 12 - NABCA 2017 Annual Conference_Shipping Instructions_Neat

INSTRUCTIONS for NEW PRODUCTS

The Annual Banquet will again feature a separate New Products Bar for the display and dispensing of distilled
spirits, wines and specialties introduced SINCE JUNE 1, 2016. Please do not send new products which were
displayed on the New Products Bar last year!

1. LABELS: For new products use the enclosed GREEN LABELS when
shipping new products to the hotel. Attach a label to the side of each case.

2. DELIVERIES: Please schedule deliveries to the hotel, 11 12 1 2
th
between 9:00 AM and 5:00 PM, Thursday, May 18 . 10
All deliveries must be PREPAID. 9 3
8 4
7 6 5
3. BOTTLE SIZE: Only LITERS or 750 ml bottles will be displayed. Test tubes/shooters
will not be displayed on the New Products Bar. Wine coolers & pre-mixed cocktails
requiring refrigeration should be no larger than 12 oz.

4. NUMBER of NEW PRODUCT CONTRIBUTIONS:

DISTILLED SPIRITS: Limit your contributions to (4) SKU’s
(2) Bottles maximum per brand

WINES: Limit your contributions to (2) SKU’s
(2) Bottles maximum per brand

SPECIALTY ITEMS: Limited to (4) SKU’s
Wine Coolers (12%), and Cocktails (10% and less)
are limited to (4) Bottles maximum per SKU

5. LIST of CONTRIBUTIONS: To ensure that your NEW PRODUCTS are displayed and
dispensed during the Annual Conference, please complete and RETURN ATTACHMENT MAY
"C" by Monday, May 8, 2017 to Robin Dubendorf as outlined in "General Instructions". 8 th
This will enable us to inventory your products and let you know of any discrepancies.

SHIPMENTS OF PRODUCTS MUST COMPLY

WITH FLORIDA REGULATIONS.

PAGE 12 80 ANNUAL CONFERENCE SHIPPING INSTRUCTIONS
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