Page 22 - Greet HWY 68 Loop Magazine September 2025
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YOUNG ACHIEVERS

                               Mystery Diner






        What stood out most was not just the excellence of the meal in Taiwan—but how equally, if
                           not more, impressive the U.S. branches are by comparison.


                                             BY OUR VERY OWN GREET MYSTERY DINER


             uring a recent trip to Taiwan, I had the pleasure of dining   were crisp, aromatic, and satisfying. Its simplicity highlighted
        Dat Din Tai Fung, the internationally recognized restaurant   the fresh, nutty flavor of the green beans. Among all the dishes
        that originated in Taipei and has since expanded across the   I tried, these green beans stood out as the most craveable and
        globe. Known for its refined take on Taiwanese cuisine, Din Tai   unexpectedly impressive.
        Fung is often regarded as a culinary landmark. I’ll be prioritizing   The spicy shrimp and pork dumplings offered a welcome
        my visit to Din Tai Fung in this article. What stood out most was   contrast. Coated in a bold yet balanced chili oil, they delivered
        not just the excellence of the meal in Taiwan—but how equally,   heat without overwhelming the dish’s underlying delicacy. The
        if not more, impressive the U.S. branches are by comparison.  shrimp and pork filling was tender and flavorful, and the spice
           The meal began with Din Tai Fung’s pork xiaolongbao, a dish   enhanced rather than masked the freshness of the ingredients.                 MOSA Oral & Maxillofacial Surgery Welcomes Dr. Tom Czechura
        that exemplifies the restaurant’s dedication to consistency and   Another standout was the braised beef noodle soup,
        balance of flavor. The dumplings were delicate yet substantial,   a beloved Taiwanese classic. The broth was complex and                       We’re proud to welcome Dr. Tom Czechura, a highly trained oral and maxillofacial surgeon, to
        filled with a savory broth and tender pork that delivered a burst   comforting, the beef exceptionally tender, and the noodles                 the Central Coast.
        of richness. The ginger and garlic cut through the fatty flavor of   cooked to an ideal texture. The broth had intense flavor, while
        the juicy, fatty pork; creating an addictive flavor profile.   still light and thin.                                                           Born in Poland and raised in Chicago, Dr. Czechura combines academic excellence, advanced
                                                                                                                                                       surgical training, and a patient-first approach. He graduated at the top of his class from the
           What surprised me most was how one of the simplest items   The pork chop fried rice was equally refined—aromatic,                           University of Louisville School of Dentistry and completed his residency at Vanderbilt University
        on the menu—sautéed green beans with garlic—ended up   light. The pork chop itself was well-seasoned, with a crisp              Medical Center, where he served as chief resident. He also holds a Master of Public Health from Dartmouth.
        being my favorite. Lightly blistered and perfectly seasoned, they   exterior and juicy interior that paired perfectly with the subtle
                                                              richness of the rice.                                                     Dr. Czechura’s specialties include dental implants, full-arch
                                                                 For dessert, I tried the chocolate xiaolongbao served with             rehabilitation, bone grafting, and wisdom tooth removal.
                                                              salted cream foam. It was an inventive and indulgent finish               He is committed to delivering safe, high-quality,
                                                              to the meal. The combination of warm, rich chocolate and the              compassionate care.
                                                              lightly salted foam created a balanced contrast of bitterness
                                                              and creaminess.                                                           Now living on the Central Coast with his wife and three sons,
                                                                                                                                        Dr. Czechura looks forward to serving our community
                                                                 What became clear by the end of the meal was that Din Tai              for years to come.                                          montereysalinasoralsurgery.com
                                                              Fung’s reputation for consistency and quality is well deserved.
                                                              While dining at the original location in Taiwan held a certain            337 El Dorado St., Ste. 4-A, Monterey • 373-2967  •  770 E. Romie  Ln., Ste. G, Salinas • 757-5291
                                                              appeal, the experience itself was remarkably similar to what I’ve
                                                              had in the U.S.—and in some ways, the American locations offer
                                                              an even more polished and seamless presentation. The food,
                                                              service, and attention to detail are of the same high standard,
                                                              but with an added layer of refinement and accessibility.
                                                                 In short, whether you find yourself at Din Tai Fung in Taipei
                                                              or in the United States, you can expect an exceptional meal.
          York School is an award-winning, private, coed college-prep school for   The quality is universal, the flavors precise, and the experience
          grades 8-12 located in Monterey, California, that has inspired bright, kind,   consistently excellent. And above all, do not miss the green
          curious and driven students since 1959. We o er an academically   beans—they are, quite simply, the best thing on the menu.
          challenging experiential program which develops con dent and authentic
          leaders in an inclusive,
          diverse community.

                                                                                       Come along for a culinary
                                                                                       journey as our Greet Mystery
                                                                                       Diner shares a meal and
                                                                                       restaurant review with our Greet
                                     Learn more at York.org/Admission
          CONNECT WITH US                                                              readers. You’ll definitely be
                                   @yorkschool           831.372.7338                  inspired to try someplace new
                                                                                       the next time you go out!
                     York.org             9501 York Road, Monterey, CA, 93940

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