Page 117 - EBOOK_81 Homestyle Recipes With The True Taste Of Indonesia

Butter Fried Chicken Ayam Goreng Romboter

Different regions of Indonesia have unique versions of dishes. One delicacy that seems
to be extremely popular is the Butter Fried Chicken. Around the world, this dish is
incredibly common and viewed as nothing particularly special. In Indonesia though,
the mastery of chicken preparation is at a completely different level. Versions of fried
chicken range from the super crispy with thick skins á la KFC to the super savory with
a light, airy and crumbly exterior. Butter Fried Chicken is one of my all time favorites,
crisp and packed with luscious flavor.

SERVES 4
PREPARATION TIME: 12-15 MINUTES
COOKING TIME: 15-25 MINUTES

Oil for deep-frying

1 fresh chicken, cut into serving pieces

3 tablespoons garlic powder + 1 teaspoon for the butter