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Resorts.
Indonesian Cooking is Dina’s debut cookbook where she shares both her own
recipes as well as those passed down from her mother and grandmother. With articles
published in various Asian and women’s magazines, Dina has recently completed her
historical novel The Shanghai Legacy, and is also working on her second cookbook, A
Tour of Thailand as well as her debut non-fiction book, Top 25 Women Leaders of
the 21st Century.
In the near future, she plans to open a chain of Asian cafés in the United States
before expanding in Asia.
http://www.theasianfusiongirl.com
http://www.asian-fusion.com