Page 117 - Southern Oregon Magazine Winter 2019
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Today, with its place on the National
Historic Registry, the Parrott
House stands as tribute to pioneer-
ing women. Established in 1891,
the newly renovated restaurant and
Reform Bourbon Bar is approach-
able by all, meeting the needs of the
Roseburg community. With a new
executive chef, the Parrott House
boasts formal dining, a glass pavil-
ion that includes reclaimed wood
from Seattle’s Rainer Brewery, and
plenty of outdoor seating beside the
Bourbon Bar and wood-fire pizza
oven.
Opened in 2017 as a farm to table
restaurant, the Parrott House fea-
tures several local growers and win-
eries. Vegetables are purchased from
Big Lick Farm in Winston, organic
honey from Tanya Butterfield, and S
R . JOIN NOW FOR
JUST $1.00
microgreens from Champion Club T
, O
Farms. In addition, the restaurant has - - .P W .
its own herb garden and space for a .
.
vegetable garden.
The adage that one man’s trash is
another man’s treasure resonates
with Lael. Owner of Re-claimed
LLC, she looks for ways to repur-
pose, reuse, repair, rebuild, refur-
bish, or refinish the past. Next to
the Bourbon Bar, a new, semi-private
outdoor space was created by rehab-
bing wood from Wildlife Safari’s
rhino pen. Lael likes to think it
wasn’t the end of something, but the
beginning of something else.
Tastefully decorated by Andrew
Calvert’s The Perfect Occasion, the
rebooted space feels alive with holi-
day spirit, inviting family, friends,
and foodies alike to sit, visit, and Quality, Local Products Fresh Produce
celebrate.
Grab-and-Go Deli Hand-Cut, High Quality Meats
The vast windows overlook a sprawl-
ing lawn, large stone fireplace, and Local Wines Craft Brews
an ancient Magnolia tree. On the Fresh-Baked Breads Unique Specialty Items
lighter side, the menu offers starters,
soups, and from-the-garden options, Healthy Living Choices Customer Driven Selections
in addition to Parrott-izza and the
Rose-Burger. The menu’s other half
features Parrott pasta, fresh seafood,
and steak-centric entrees. Locations in Oregon and Northern California • www.gorays.com
winter 2019 | www.southernoregonmagazine.com 115