Page 4 - Bulletin - January February 2020

Snowman Banana Nog

This snowman decoration comes together in a few minutes and makes a sweet way to serve a winter mocktail.
The creamy white nog is dazzled with wintry flavors of nutmeg and allspice…

Level: Easy
Total: 20 min

Active: 20 min

Yield: 4 drinks

Ingredients:

5 cups whole milk or oat milk

1/4 cup confectioners’ sugar, plus more for sprinkling
1 teaspoon pure vanilla extract

1 teaspoon freshly grated nutmeg, plus more for sprinkling

1/4 teaspoon ground allspice

4 bananas, sliced and frozen
Whipped cream for topping

Directions:

Special equipment: a hot-glue gun and glue sticks; 12 black buttons; 4 plain-sided pint-size
(16-ounce) mason jars, red or green felt; a ruler; scissors; 4 paper or metal straws

1. Heat a hot-glue gun

2. Glue 3 buttons down the front of 4 pint-size (16-ounce) mason jars. Cut 4 strips of red or green felt, each 1
1/4 inches by 18 inches. Snip fringe into the ends of the felt with scissors. Wrap a felt scarf around the neck
of each jar.
3. Put the milk, sugar, vanilla, nutmeg, allspice and banana in a blender and blend on high speed until the
banana liquefies and the drink is thick and creamy. Pour into the decorated jars and mound whipped cream on
top of each drink so it’s taller than the rim. Grate more nutmeg on top. Insert a straw and sprinkle
confectioners’ sugar snow over everything.

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