Page 333 - 2019 September 13th Christie's New York Important Chinese Works of Art
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TWO LARGE BLUE AND WHITE ‘PEACOCK’ DISHES
KANGXI PERIOD (1662-1722)
Each shallow dish is decorated in the center with a fowerhead
formed by a central peony medallion surrounded by eight, fower-
flled petals, below four shaped reserves of peaches alternating
with peacocks on a ground of dense scrolls on the everted rim, and
the exterior is decorated with the bajixiang.
22 in. (55.8 cm.) diam. (2)
$10,000-15,000
PROVENANCE
John Sparks Ltd., London, 1996.
EXHIBITED
On loan: Lexington, Kentucky, University of Kentucky Art Museum,
March 1980-March 1995.
清康熙 青花折沿開光花卉紋大盤兩件
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