Page 62 - Gather The Art of Shared Plates Holiday Cookbook 2021

Bacon, Parmesan and

Olive Bread Rolls

Ingredients Instructions

1.5 cups All Purpose Flour 1. Grate the parmesan and cheddar cheese.

2 tsp Baking Powder 2. In a large bowl, mix the flour and baking
powder with a whisk, then add the Parmesan,
¼ cup Grated Parmesan eggs, milk and olive oil. Beat the mixture.

2 Eggs
3. Salt and pepper lightly.
4 tbsp Ambrosia Extra Virgin Olive Oil
®
4. Chop the bacon. Add olives, bacon and sun
½ pt Milk dried tomatoes to the preparation and mix
with a spatula.
Ambrosia Kosher Salt
®
5. Preheat your oven to 360°F..
½ lb Bacon, cut into small pieces

3 oz. Ambrosia Sliced Green Olives, no 6. Divide the dough into silicone molds and bake
®
pimiento for 20 minutes. Enjoy!

3 oz. Ambrosia Diced Sun Dried Tomatoes
®
1.75 oz. Mild Cheddar Cheese

Tomatoes
Sun-dried tomatoes serve as excellent sources of minerals, especially potassium and magnesium.

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