Page 6 - Winter_Spring_2021_Recipe_Book
P. 6
Banana Breakfast Bars
Serves:
10
T im e :
10 Mins
Ingredients
• 400g gluten free oats • 6 bananas
• C in n a m o n
• 2 tbsp water
• 50g cocoa nibs
Method
• Mash the ripe bananas
• Add in oats,cinnam on,choc chips and
w ater and m ix
• Press into a baking tray and bake for 20-35
m in s
