Page 18 - Shining On Newsletter - Autumn 2022
P. 18

We carried on the twisty theme of our 2 weekend rides by taking
                                                 the B48 from Hauenstein towards Bad Kreuznach over the hills
                                                 and through the forests in fine, dry weather on almost empty
                                                 roads. A couple of hours later just as we approached the ferry
                                                 at Bingen to cross the Rhine to Rüdesheim we ran into a few
                                                 heavy showers and the rain falling on sun baked road surfaces
                                                 made for tricky riding in places, but our spirits weren’t
                                                 dampened and we were soon settled into a riverside cafe
                                                 tucking into schnitzel and salads for lunch.

                                                 After checking into our hotel and changing into civvy gear we
                                                 were ready to explore the delights of Rüdesheim. Fortunately
                                                 we had arrived at the beginning of the wine festival week and
                                                 although the fest wasn’t yet in full swing we did enjoy a little
                                                 wine tasting at the stand of a local winemaker in the town
                                                 square. But it was cold beer that we were really gasping for and
                                                 the speciality at our next stop was a half litre of pils served in a
                                                 glass boot - a challenge a bit like a yard of ale at home and one
                                                 that we all passed.

          For dinner that evening we had booked at the
          Rudesheimer Schloss, one of several large wine
          restaurants on the world-famous Drosselgasse
          (thrush alley!). After a sharing starter platter of
          German tapas Peter and Alan shared the house
          speciality - a whole roasted duck stuffed with dates
          and figs brought to the table and served shredded
          off the bone. We also quaffed a bottle of the
          owner’s Riesling and then a local red wine,
          followed by the inevitable Rudesheimer Kaffee - a
          coffee made with the local Asbach brandy and
          topped with whipped cream. Then, suddenly, it
          was bedtime.


          On Tuesday we decided to give the bikes a rest
          and instead to be good tourists around the Rheingau. We started with a ride on the cable car that swings
          gently above some of Rüdesheim’s most favoured vineyards and transported us up to the hill above the
          town where the huge bronze statue of Germania stands on top of the impressive monument which marks
                                                                            the unification of the German states
                                                                            in 1871 - the Niederwald Denkmal.
                                                                            A pleasant amble through the forest
                                                                            brought us to a welcome cool beer
                                                                            at the Jagdschloss (hunting lodge)
                                                                            before descending by ski lift into
                                                                            Assmannshausen, home of
                                                                            Rheingau red wine, for a light lunch
                                                                            and the stopping off point for our
                                                                            Rhine River cruise back to
                                                                            Rüdesheim. However, the unusually
                                                                            low water levels in the river meant
                                                                            that the schedules for cruise boats
          were interrupted and we decided to make the return journey by taxi. Dinner that evening was at a local
          weinstube serving traditional Hessen dishes and drinks.



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