Page 7 - e-book interaktif
P. 7
6) Rektum ....................................................................................................................................................... 24
7) Anus ............................................................................................................................................................. 24
b. Kelenjar Pencernaan ................................................................................................................................... 24
1) Hati ............................................................................................................................................................... 25
2) Pankreas ..................................................................................................................................................... 25
C. Gangguan pada Sistem pencernaan dan Upaya Pencegahan/Pengobatannya ........................... 27
1. Karies Gigi ......................................................................................................................................................... 28
2. Diare .................................................................................................................................................................... 28
3. Sembelit (Konstipasi) .................................................................................................................................... 29
4. Hepatitis ............................................................................................................................................................ 30
5. Sariawan ............................................................................................................................................................ 31
6. Maag (Gastritis) ............................................................................................................................................... 32
7. Tukak Lambung (Ulkus) ............................................................................................................................... 32
8. Gastroesophageal Reflux Disease (GERD) ............................................................................................. 33
9. Radang Usus Buntu (Apendisitis) ............................................................................................................. 34
10. Defisiensi Vitamin – Mineral ..................................................................................................................... 34
Ringkasan ..................................................................................................................................................................... 37
Latihan Soal .................................................................................................................................................................39
Pentingnya Functional Food .................................................................................................................................44
Daftar Pustaka ............................................................................................................................................................45
V
