Page 9 - wedding_magazine

WEDDING PLANNING GUIDE

Vegetarian Hot chocolate nutty fudge brownie Bucks Fizz £6.80
with chocolate sauce and vanilla
Fricassée of wild mushrooms with ice-cream. £9.95 Pimms, fruit and lemonade £7.80
asparagus and basmati rice. £20.50 Mulled wine £7.00
Gluten and nut free options are
Grilled Goats’ cheese and vegetable available - please ask Veuve Clicquot Champagne
tart. £20.50 (per bottle) £56.00
Children’s menu
Chargrilled Mediterranean (under 12) Pol Roger Champagne
vegetables with coriander basmati (per bottle) £49.00
rice and balsamic drizzle. £20.50 We can also offer half portions
of any of the dishes on the main Moet et Chandon
Fresh Pasta Pesto with crème menu at 60% of the adult price (per bottle) £45.00
fraîche, asparagus and parmesan.
£20.50 (One choice only please, with a With the meal
vegetarian option)
Cheese, leek and potato shortcrust A half bottle per head for your
pastry pie, with chunky chips and To begin… guests £12.00
mushy peas. £20.50 Homemade soup
Melon and strawberries Choose from our following house wines:
Pudding Cheesy garlic bread Reds –
Merlot, Cabernet Sauvignon
Vanilla crème brûlée with The main event… Whites –
shortbread biscuits. £9.95 Pasta and tomato sauce Sauvignon Blanc, Chardonnay
Sausage and mash Pink –
Scrumptious sticky toffee pudding Battered mini haddock and chips Cabernet Sauvignon
with butterscotch £9.95 Battered chicken strips and chips
French bread pizza and chips Soft Drinks
Raspberry crème brûlée with
shortbread biscuits. £9.95 Pudding… Jug of apple or orange juice £9.50
Ice-cream with chocolate sauce Orange Juice (per glass) £3.00
Apple and red fruit nutty crumble Fruit & ice-cream sundae Shloer (per glass) £3.50
with vanilla sauce and ice-cream. Fresh fruit salad
£9.95 Hot chocolate fudge cakes —
Corkage
Tower of profiteroles with fresh 3 courses £19.95
cream and chocolate sauce. £9.95 2 courses £16.95 If you would prefer to supply your
own drinks for the reception, meal
Classic French lemon tart with and toast, this will incur a one-off
vanilla ice-cream. £9.95 Reception & Toast corkage charge of £15.00 per head
for all guests over the age of 16.
Assiette of puddings – Sticky Toffee Sparkling wine (white or pink) —
Pudding, Lemon Apple, sultana £7.50
and cinnamon nutty crumble with
cheesecake, Crème brûlée. £12.95 House Champagne (white or pink) 09
£9.50 (Top your glass with a juicy
Lovely lemon cheesecake with a berry for an extra 30p)
raspberry coulis. £9.95