Page 52 - UK Celebrity Cookbook 2022
P. 52
VEGANUARY CELEBRITY COOKBOOK 2022 THE MAIN EVENT
SADIE FROST'S
SPAGHETTI BOLOGNESE
INGREDIENTS METHOD
1 large onion 1. Heat up the chopped onion, garlic and
3 cloves garlic carrot in a big pan with olive oil for about
2 carrots 5-10 mins until soft.
1-2 peppers 2. Then add peppers, courgette and cook
1-2 courgettes until soft.
Olive oil 3. Add the mince, tinned tomatoes, tomato
Soya mince, or any vegan purée and the bouillon stock with a little
mince water and let it simmer on a low heat
Bouillon stock- 3 tsp and for about 20 mins.
a little hot water 4. Then add marmite, salt and pepper
2 cans tinned tomatoes and leave for another 15-20 mins.
2 tbsp tomato puree 5. Serve with vegan parmesan/ cheddar
2 tbsp Marmite (secret and pasta!
ingredient!!)
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