Page 67 - Demo 1
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the integrity of the cell membrane, cholesterol can accumulate in the blood
            vessels, forming plaques that lead to cardiovascular disease.



             Another  major  component  of  every  biological  membrane  is  a  collecon  of
            membrane proteins that float within the lipid bilayer. Membrane proteins may
            extend partway into the plasma membrane, cross the membrane enrely, or be
            loosely aached to its inside or outside face. There are two main categories of
            membrane proteins: integral and peripheral.

             Integral membrane proteins are, as their name suggests, integrated into the
            membrane: they have at least one hydrophobic region that anchors them to
            the hydrophobic core of the phospholipid bilayer. Some sck only partway into
            the membrane, while others stretch from one side of the membrane to the
            other and are exposed on either side. Proteins that extend all the way across
            the membrane are called transmembrane proteins. The porons of an integral
            membrane protein found inside the membrane are hydrophobic, while those
            that are exposed to the cytoplasm or extracellular fluid tend to be hydrophilic.
            Some integral membrane proteins form a channel that allows ions or other
            small molecules to move in and out of the cell.

             Peripheral membrane proteins are found on the outside and inside surfaces of
            membranes,  aached  either  to  integral  proteins  or  to  phospholipids.  Unlike
            integral membrane proteins, peripheral membrane proteins do not sck into
            the hydrophobic core of the membrane, and they tend to be more loosely
            aached.




             Carbohydrates are also a major component of cell membranes. In general,
            they are found on the outside surface of cells and are bound either to proteins,
            forming  glycoproteins  or  to  lipids,  forming  glycolipids.  These  carbohydrate
            chains may consist of 2-60 monosaccharide units and can be either straight or
            branched.

            FUNCTIONS OF THE CELL MEMBRANE

                    Cell  membranes  serve  as  barriers  and  gatekeepers.  They  are  semi-
            permeable,  which  means  that  some  molecules  can  diffuse  across  the  lipid
            bilayer but others cannot. Small hydrophobic molecules and gases like oxygen
            and carbon dioxide cross membranes rapidly. Small polar molecules, such as
            water and ethanol, can also pass through membranes, but they do so more
            slowly. On the other hand, cell membranes restrict diffusion of highly charged





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