Page 690 - The Toxicology of Fishes
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670                                                        The Toxicology of Fishes


                                       7
                                                       165 µg/L
                                                 174 µg/L
                                      6.5    271 µg/L      122 µg/L                 95
                                     Percent Mortality (Probits)  5.5  107 µg/L  50%    % Mortality
                                                                                    90
                                       6
                                                                                    80
                                       5
                                                                          LT50
                                      4.5
                                       4
                                                                                    10
                                      3.5                                           20
                                                                                    5
                                       3
                                         1            10            100          1000
                                                       Exposure Time (hr)
                                                              A
                                       7
                                          96h 72h 48h 24h  12h       9h
                                      6.5                                           95
                                     Percent Mortality (Probits)  5.5  6h  LC50  50%    % Mortality
                                                                                    90
                                       6
                                                                                    80
                                       5
                                      4.5
                                       4
                                                                                    10
                                      3.5                                           20
                                                                                    5
                                       3
                                        100                       200            300
                                                 Exposure Concentration (µg/L or ppb)
                                                             B
                       FIGURE 15.4 Cumulative percentage mortality for a fish population exposed to a range of concentrations of a chemical
                       in water. (A) Plot of exposure time vs. mortality at various exposure concentrations (drawn from data for low-fat fish
                       exposed to pentachlorophenol). (B) Plot of exposure concentration vs. mortality at various exposure times (idealized
                       pentachlorophenol results). (From van den Heuvel, M.R. et al., Aquat. Toxicol., 20, 235–252, 1991. With permission.)

                        •  The test should be widely accepted.
                        •  The test should have a sound statistical basis and should be repeatable in different laboratories;
                           thus, tests must be standardized and conducted according to defined protocols.
                        •  Data should include the results of effects from a range of concentrations with realistic exposure
                           times.
                        •  Laboratory tests should have predictive potential for defining field effects and should be useful
                           for hazard and risk assessment.
                        •  Test procedures should be easy to carry out.
                        •  Tests should be sensitive to be able to detect the effects under investigation.

                        Test methods in the laboratory are designed to examine the responses of a few individuals within a
                       species to chemical exposures to establish cause-and-effect relationships. These tests can also provide
                       data on the relationship between external and internal concentrations of a chemical, the duration of
                       exposure, and the biological effects. Single-species tests are straightforward and standardized and can
                       be replicated. Single species tests are currently conducted with species representative of broad classes
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