Page 145 - The Welfare of Cattle
P. 145
122 the WeLfare of CattLe
Mench, J. A. 2008. Farm animal welfare in the U.S.A.: farming practices, research, education, regulation, and
assurance programs. Applied Animal Behaviour Science 113:298–312. doi:10.1016/j.applanim.2008.01.009.
Mench, J. A., D. A. Sumner, and J. T. Rosen-Molina. 2011. Sustainability of egg production in the United
States—the policy and market context. Poultry Science 90:229–240. doi:10.3382/ps.2010-00844.
Miller, Donna. 2014. Great lakes cheese is “outraged” over mistreatment of cows. www.cleveland.com/metro/
index.ssf/2014/11/great_lakes_cheese_is_outraged.html. Accessed October 8, 2017.
National Farm Animal Care Council of Canada (NFACC). 2013. Implementing codes of practice - Canada’s
framework for developing animal care assessment programs. www.nfacc.ca/resources/assessment/
Animal_Care_Assessment_Framework_Oct2013.pdf. Accessed October 8, 2017.
NMPF. 2017. National milk producers federation. Farm animal care. www.nationaldairyfarm.com/about-
farm. Accessed October 7, 2017.
North American Meat Institue Foundation (NAMI). 2013. Recommended animal handling guide and audit guide:
a systematic approach to animal welfare. http://animalhandling.org/ht/a/GetDocumentAction/i/93003.
Olynk, N. J., G. T. Tonsor, and A. W. Christopher. 2010. Consumer willingness to pay for livestock credence
attribute claim verification. Journal of Agricultural and Resource Economics 35:261–280.
Paul, J. 2015. Colorado authorities investigating dairy cow abuse video; workers fired. www.denverpost.
com/2015/06/11/colorado-authorities-investigating-dairy-cow-abuse-video-workers-fired/. Accessed
October 8, 2017.
Prickett, R. W., Norwood, F. B., and Lusk, J. L. 2010. Consumer preferences for farm animal welfare: results
from a telephone survey of US households. Animal Welfare 19:335–347. ISSN 0962-7286.
Red Tractor. (2017). Assured food standards. https://assurance.redtractor.org.uk/. Accessed October 7, 2017.
Robbins, J. A., D. M. Weary, C. A. Schuppli, and M. A. G. von Keyserlingk. (2015). Stakeholder views on treat-
ing pain due to dehorning dairy calves. Animal Welfare 24:399–406. doi:10.7120/09627286.24.4.399.
Robbins, J.A., B. Franks, D.M. Weary and M.A.G. von Keyserlingk. (2016). Awareness of ag-gag laws erodes
trust in farmers and increases support for animal welfare regulations. Food Policy 61:121–125. http://
dx.doi.org/10.1016/j.foodpol.2016.02.008.
Schecter, A., and B. Ross. 2010. Got milk? Got ethics? Animal rights v. U.S. dairy industry. http://abcnews.
go.com/Blotter/animal-rights-us-dairy-industry/story?id=9658866. Accessed October 8, 2017.
Schreiner, D. A., and P. L. Ruegg. 2002. Effects of tail docking on milk quality and cow cleanliness. Journal
of Dairy Science 85(10):2503–2511.
Schwartzkopf-Genswein, K. S., J. M. Stookey, T. G. Crowe, and B. M. A. Genswein. 1998. Comparison of
image analysis, exertion force and behavior measurements for use in the assessment of beef cattle
responses to hot-iron and freeze branding. Journal of Animal Science 76:972–979.
Sorensen, J. T., and D. Fraser. 2010. On-farm welfare assessment for regulatory purposes: issues and possible
solutions. Livestock Science 131:1–7. doi:10.1016/j.livsci.2010.02.025.
Spooner, J. M., C. A. Schuppli, and D. Fraser. 2014. Attitudes of Canadian pig producers toward animal welfare.
Journal of Agricultural and Environmental Ethics 27:569–589. doi:10.1007/s10806-013-9477-4.
Stafford, K. J., and D. J. Mellor. 2011. Addressing the pain associated with disbudding and dehorning in cattle.
Applied Animal Behaviour Science 135:226–231. doi:10.1016/j.applanim.2011.10.018.
Step D. L., Krehbiel C. R., DePra H. A., Cranston J. J., Fulton R. W., Kirkpatrick J. G., Gill D. R., Payton
M. E., Montelongo M. A., and Confer A. W. 2008. Effects of commingling beef calves from different
sources and weaning protocols during a forty-two-day receiving period on performance and bovine
respiratory disease. Journal of Animal Science 86:3146–3158. doi:10.2527/jas.2008-0883.
Sullivan, R., N. Amos, and H. A. van de Weerd. 2017. Corporate reporting on farm animal welfare: an evalu-
ation of global food companies’ discourse and disclosures on farm animal welfare. Animals 7(3):17.
doi:10.3390/ani7030017.
Sumner, Christine L., Marina A.G. von Keyserlingk and Daniel M. Weary (2018). How benchmarking moti-
vates farmers to improve dairy calf management. Journal of Dairy Science 101:3323–3333. https://doi.
org/10.3168/jds.2017-13596.
Te Velde, H., N. Aarts, and C. Van Woerkum. 2002. Dealing with ambivalence: farmers’ and consumers’
perceptions of animal welfare in livestock breeding. Journal of Agricultural and Environmental Ethics
15:203–219. doi:10.1023/A:1015012403331.
Thuer, S., S. Mellema, M. G. Doherr, B. Wechsler, K. Nuss, and A. Steiner. 2007. Effect of local anaesthe-
sia on short- and long-term pain induced by two bloodless castration methods in calves. Journal of
Veterinary Science 173:333–342. doi:10.1016/j.tvjl.2005.08.031.