Page 265 - Valetine Cake - Cookie - Candy Cookbook: Best Valentines Day Cookbook

Cream Filled Cupcakes

Prep: 15 mins Cook: 20 mins Additional: 15 mins Total: 50 mins

Servings: 36

Yield: 36 cupcakes

Ingredients

3 cups all-purpose flour

2 cups white sugar
⅓ cup unsweetened cocoa powder
2 teaspoons baking soda

1 teaspoon salt
2 large eggs eggs
1 cup milk
1 cup water
1 cup vegetable oil

1 teaspoon vanilla extract
¼ cup butter
¼ cup shortening

2 cups confectioners' sugar
1 pinch salt
3 tablespoons milk
1 teaspoon vanilla extract

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Line 36 muffin cups
with paper liners.

Step 2

In a large bowl, mix together the flour, sugar, cocoa, baking soda and
1 teaspoon salt. Make a well in the center and pour in the eggs, 1