Page 431 - Chocolate Cake Doctor
P. 431
F R O S T I N G S 413
1. Place the butter, vanilla, and 1 cup of mixer on low speed. Add another 1 table -
the confectioners’ sugar in a large mix- spoon milk if the frosting seems too stiff.
ing bowl. Blend with an electric mixer on Increase the mixer speed to me dium and
low speed to incorporate, 30 seconds. beat until light and fluffy, 1 min ute more.
Add the remaining confectioners’ sugar
alternately with 3 tablespoons milk, 2. Use to frost the top and sides of the
1 table spoon at a time, blending with the cake of your choice.

