Page 431 - Chocolate Cake Doctor
P. 431

F R O S T I N G S                            413

              1. Place the butter, vanilla, and 1 cup of  mixer on low speed. Add another 1 table -
              the confectioners’ sugar in a large mix-  spoon milk if the frosting seems too stiff.
              ing bowl. Blend with an electric mixer on  Increase the mixer speed to me dium and
              low  speed  to  incorporate,  30  seconds.  beat until light and fluffy, 1 min ute more.
              Add the remaining confectioners’ sugar
              alternately  with  3  tablespoons  milk,   2. Use to frost the top and sides of the
              1 table spoon at a time, blending with the  cake of your choice.
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