Page 2 - HRMC Fall/Winter 2020 Catering Menu
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ABOUT OUR MENU
FOOD. THOUGHTFULLY SOURCED.
CAREFULLY SERVED.
We are proud of our global food and beverage
philosophy: Food. Thoughtfully Sourced. LIFESTYLE PREFERENCES
Carefully Served. – Hyatt’s industry-leading
effort to provide food and beverages that are Your guests are important to us. We
good for our people, our planet and our understand that many attendees have
communities. individualized preferences and dietary
requirements when it comes to their
PURPOSE OF SIMPLIFIED MENU everyday meal choices.
OFFERINGS When selecting your food and beverage
menus the following information will be
With our philosophy in mind, our team of event indicated to ensure you can easily create
and culinary experts have designed simple meal selections to support your attendee’s
menu offerings of thoughtfully sourced food and preferences:
beverage that are carefully served. gf = Gluten Friendly
nf = Nut Free
df = Dairy Free
Reducing touchpoints, preserving health and
upholding wellbeing, these menus are simple Vgn = Vegan
and balanced. V = Vegetarian
2233 S Martin Luther King Drive Please note 25% service charge and applicable Sales tax will be added to all published pricing.
Chicago, Il 60616 Menus Valid October 1-December 31, 2020
T+ 1 312 528 4180
